Vegetables High In Calcium

Vegetables High In Calcium. Vegetables are a not-often-thought-of source of calcium. Calcium is an essential mineral that helps promote healthy bones, teeth, and cells.

14 Calcium Rich Vegetables
14 Calcium Rich Vegetables (Hilda King)
Consuming one and a half cup of broccoli gives These vegetables high in calcium may be enough for any vegan, vegetarian, or meat eaters as well. Starchy foods that are high in calcium oxalate include cornstarch, corn, potatoes and sweet potatoes. Vegan Foods Highest in Calcium Per Gram and Calorie.

Vegetables that are moderate or high in oxalates include endives, asparagus, eggplant, brussels sprouts, cucumbers, celery and beets.

Some of the highest calcium vegetables include kale, parsley, watercress, bok choy, spinach, okra, scallion, edamame, leeks and endive.

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Examples of vegetables high in calcium include broccoli, broccoli rabe, kale, Chinese cabbage, collard greens, okra, Swiss chard, green beans, rapini, carrots, turnip, rhubarb and watercress. Below is a list of high calcium vegetables, for more see the list of high calcium fruits and high calcium foods. Read this article to know everything about Foods High In Calcium ,Health Benefits & Consuming.

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